1 / 12Food equipmentProduct code: 60dc5ae40bd70c716c04bceb
Production line for cakes and jams
Hello dear customers of AFEX-GROUP.
Individual offer
- Boiler capacity
- 60L
- Capacity
- 100kg/hour
- Power
- 3kw
- Voltage
- 380v50hz
- Rotation speed
- 74,141,277
- Weight
- 420kg
Price
Overview
About the equipment
Hello dear customers of AFEX-GROUP. We will continue to offer you mutually beneficial and profitable business equipment. Our next production line will be equipped with the same equipment. The equipment is produced by a factory of the People's Republic of China, which has been working for many years. First of all, let's have general information about the production line.
General information
Production volume: 100-200 kg/hour
Product weight: 10g - 100g
Molds: 100 on request
Number of employees: 2
Voltage: 380V 50Hz
Total capacity: 70 kw/h
Equipment list
- Dough mixer
- Pouring equipment
- Rotary oven
- Equipment for filling the interior
- Cooling and sterilization equipment
- Packaging equipment
Production process
Now let's get acquainted with the production processes of the equipment one by one. First of all, you need a mixer to prepare the dough and caramel parts to start work. Our mixer equipment in this line is made of stainless steel and can be used in various fields and purposes.01
7 parametersMixer equipment
- Boiler capacity
- 60L
- Capacity
- 100kg/hour
- Voltage
- 380v50hz
- Power
- 3kw
- Rotation speed
- 74,141,277
- Weight
- 420kg
- General dimensions
- 610*650*1360mm
The turn has come to the most important stage. This equipment pours our prepared dough into dessert molds. The equipment has the functions of adjusting the speed and the amount of pouring.
02
7 parametersPouring equipment
- Casting weight
- 5g-100g
- Speed
- 10-20 times/minute 9600-14400 times/hour
- Voltage
- 380V50Hz
- Power
- 1.5 KW
- Mold tray size
- 400*640mm
- Weight
- 400 kg
- General dimensions
- 2400*980*1460mm
The equipment has different molds. Special molds are also made according to the customer's request.
The rotary oven serves to cook any confectionery products at a high temperature and evenly. By rotating the products placed inside the equipment, heat reaches all parts well and gives the expected result.
The rotary oven serves to cook any confectionery products at a high temperature and evenly. By rotating the products placed inside the equipment, heat reaches all parts well and gives the expected result.03
7 parametersRotary oven
- Capacity
- 100 kg/h
- Cooking duration
- 15-30 minutes
- Temperature range
- 20-300 C
- Voltage
- 380V
- Power
- 56kw
- Weight
- 100 kg
- General dimensions
- 2400*1800*2500 mm
This equipment is used to fill cakes with special caramel, cream, chocolate, and jam. The automatic computer control system in the equipment makes it easy to control the process and change the settings.
04
6 parametersInternal filling equipment
- Filling weight
- 3-15g
- Voltage
- 220m
- Power
- 1,5kw
- General dimensions
- 2400*980*1460mm
- Mold tray size
- 400*600mm
- Weight
- 380kg
Sterilization is one of the main tools of the baking production line, which has compact structure, fast movement, convenient operation and other unique features. After filling the cake, the warranty can be extended if the sterilization bacteria is destroyed. Then the product is transported to the package for packaging. Both devices are made of stainless steel.
05
4 parametersCooling and sterilization equipment
- Voltage
- 220v50hz
- Power
- 0,75kw
- Weight
- 350kg
- General dimensions
- 10000*750*900mm
We prepare our finished products for sale with the help of packaging. We can use different types of film in the equipment. Package sizes can also be changed.
06
8 parametersHorizontal packaging equipment
- Speed of operation
- 40-230 pieces/minute
- Voltage
- 220V 50Hz
- Power
- 1.7 KW
- Product height
- 70 m
- The length of the package
- 90-230mm or 180-1350mm
- The width of the package
- 40-175mm
- Size
- 3770*670*1459mm
- Weight
- 550 kg
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EquipmentProduction line for cakes and jamsYour data is never shared with third parties
Specifications
Data provided by the manufacturer; configuration may vary per order.
Mixer equipment
7 parameters- Boiler capacity
- 60L
- Capacity
- 100kg/hour
- Voltage
- 380v50hz
- Power
- 3kw
- Rotation speed
- 74,141,277
- Weight
- 420kg
- General dimensions
- 610*650*1360mm
Pouring equipment
7 parameters- Casting weight
- 5g-100g
- Speed
- 10-20 times/minute 9600-14400 times/hour
- Voltage
- 380V50Hz
- Power
- 1.5 KW
- Mold tray size
- 400*640mm
- Weight
- 400 kg
- General dimensions
- 2400*980*1460mm
Rotary oven
7 parameters- Capacity
- 100 kg/h
- Cooking duration
- 15-30 minutes
- Temperature range
- 20-300 C
- Voltage
- 380V
- Power
- 56kw
- Weight
- 100 kg
- General dimensions
- 2400*1800*2500 mm
Internal filling equipment
6 parameters- Filling weight
- 3-15g
- Voltage
- 220m
- Power
- 1,5kw
- General dimensions
- 2400*980*1460mm
- Mold tray size
- 400*600mm
- Weight
- 380kg
Cooling and sterilization equipment
4 parameters- Voltage
- 220v50hz
- Power
- 0,75kw
- Weight
- 350kg
- General dimensions
- 10000*750*900mm
Horizontal packaging equipment
8 parameters- Speed of operation
- 40-230 pieces/minute
- Voltage
- 220V 50Hz
- Power
- 1.7 KW
- Product height
- 70 m
- The length of the package
- 90-230mm or 180-1350mm
- The width of the package
- 40-175mm
- Size
- 3770*670*1459mm
- Weight
- 550 kg
Included units
Units and accessories included with the equipment. Specifications for each are in the section above.
- 01
- 02
- 03
- 04
- 05
- 06
Horizontal packaging equipment
8 parameters
- Speed of operation: 40-230 pieces/minute
- Voltage: 220V 50Hz
Delivery and commissioning
From consultation to launch — four steps under contract.
Consultation
We define your needs, configure the line and prepare an offer.
Contract
Timeline, payment terms and warranty are fixed in the contract.
Delivery
The equipment is delivered from the manufacturer to your site.
Installation and training
Our specialists commission the equipment and train your operators.
Frequently asked questions
The most common questions about delivery, contracts and tracking.
Is it possible to track my orders online?
You can track orders online. Uzbekistan was one of the first to develop a mechanism for monitoring cargo, determining their location, and estimating the time of arrival using the GPS system. You can get this information only by entering the contract number.
How long will the shipments be delivered?
Delivery time depends on the manufacturer in most cases. Most large-scale production equipment takes 2-3 times longer to deliver than normal equipment. In the case of ready-made equipment, the delivery period starts from 30 days. Excluding the time required for customs clearance of equipment in the territory of Uzbekistan, certification processes.
What are the shipping methods available?
According to the type of goods from abroad and the period when the order was received, the goods are delivered to the territory of Uzbekistan on the following basis:
By air
By rail
By land transport
By mixed transport
What is required of me to conclude a contract?
To become a client of our company, you must:
CERTIFICATE certifying the business entity;
Bank details;
STIR number;
Copy of the manager's passport;
Enterprise seal to confirm the contract
Consultation
Let’s discuss your project together
Contact us for advice on choosing equipment, technical solutions and offers.
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