AFEX
Food equipmentProduct code: 618e5b3723e4106d561e6692

Waffle production line

The demand for food products in Uzbekistan is increasing.

Individual offer
Voltage
380V 50Hz
Power
3.75 sq
General dimensions
1300*660*930 mm
Weight
200 kg
Mixing capacity
95 L
Speed of operation
40-230 pcs
Price

Overview

About the equipment

The demand for food products in Uzbekistan is increasing. We can show the reason for this is the increase in the number of the population and the increase in the income of the population. In this place, as the offers on the market increase, the level of competition is becoming more difficult. The demand for pastries and sweets in the markets of Uzbekistan remains high. AFEX-GROUP also offers a wide range of equipment in the food industry. We will start production of waffles with the help of this equipment.

General information

Production capacity: 2500 kg/day Total power: 120 KW Voltage: 380V, 50Hz Total line weight: 12 tons Number of workers: 4-5 Total area: 18*8*4 (length*width*height) Equipment list A. Baking oven B. Refrigeration equipment C. Floor picking equipment D. Cream spreading equipment E. Vertical cooling section F. Cutting equipment G. Wafer separating-breaking equipment H. Dough mixer I. Mixer for cream Now let's get acquainted with the technical parameters of the equipment and the production process. Mixer First of all, we start the production process with a mixer. The mixer has automatic delivery and mixing systems. The equipment is made of metals that meet international standards and uses 1.2 mm SUS 304 stainless steel.
01

General

6 parameters
General
Mixer
95L
Continuity of mixing
5-10 minutes
Voltage
380V 50Hz
Power
3.75 sq
General dimensions
1300*660*930 mm
Weight
200 kg

A cream mixer mixes sugar, butter and other products according to the recipe. The equipment is made of metals that meet international standards and uses SUS 304 stainless steel.
02

Cream mixer

5 parameters
Cream mixer
Mixing capacity
95 L
Voltage
380V 50Hz
Power
4kw
General dimensions
1370*710*1400 mm
Weight
700 kg

Electric oven

The oven, of course, is the most basic equipment of this line. The fact that the oven is of high quality plays an important role in the quality output of the final products. The electric oven has the following features:
  1. All parts of the oven have heating circuits. Because of this, all parts of the oven heat up at the same time. Due to the use of high-quality metal, the equipment retains heat well.
  2. Small volume. The equipment is very different from the furnaces on the market, especially in terms of size. Its compact size can produce the required temperature and quality.
    Oven
    The number of colips 27
    The size of the culms 470*325 mm
    Error rate 1S
    Waffle block thickness 2.5-3.2 mm
    Initiating coleops Automatic
    Voltage 380V 50Hz
    Power 86 sq
    General dimensions 5540*1560*2320 mm
    Weight 9100 kg
The function of this conveyor belt is to cool the wafers. You can see the working process in the following video.
03

Cooling conveyor

3 parameters
Cooling conveyor
General dimensions
2400*730*1360 mm
Power
1kw
Weight
130kg

Cream spreading equipment

04

Spread the prepared cream on each sheet.

4 parameters
Spread the prepared cream on each sheet.
Power
3,05 kw
Number of beds
2,5
General dimensions
330*930*1230 mm
Weight
850kg

Conveyor belt

The equipment delivers wafers to further cooling and cutting equipment. Dimensions: 1150*700*950 mm. Cutting equipment The equipment can cut all required sizes without any difficulties.
05

Unit 5

5 parameters
Unit 5
Max. cutting height
55mm
Min. cutting height
20 mm
Power
0,75 kw
General dimensions
1740*2000*920 mm
Weight
500 kg
When we cut the wafers, lumps and excess parts are formed. The equipment shreds them and makes them usable again.
06

Grinding equipment

3 parameters
Grinding equipment
Power
1,1 kw
General dimensions
680*540*1200mm
Weight
150 kg
We prepare our finished products for sale with the help of packaging. We can use different types of film in the equipment. Package sizes can also be changed.
07

Packaging equipment

8 parameters
Packaging equipment
Speed of operation
40-230 pcs
Voltage
220V 50Hz
Power
1.7 sq
Product height
70mm
The length of the package
90-230 mm or 180-1350 mm
The width of the package
40-175 mm
The size
3770*670*1450mm
Weight
550 kg
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EquipmentWaffle production line

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Specifications

Data provided by the manufacturer; configuration may vary per order.

General

6 parameters
Mixer
95L
Continuity of mixing
5-10 minutes
Voltage
380V 50Hz
Power
3.75 sq
General dimensions
1300*660*930 mm
Weight
200 kg

Cream mixer

5 parameters
Mixing capacity
95 L
Voltage
380V 50Hz
Power
4kw
General dimensions
1370*710*1400 mm
Weight
700 kg

Cooling conveyor

3 parameters
General dimensions
2400*730*1360 mm
Power
1kw
Weight
130kg

Spread the prepared cream on each sheet.

4 parameters
Power
3,05 kw
Number of beds
2,5
General dimensions
330*930*1230 mm
Weight
850kg

Unit 5

5 parameters
Max. cutting height
55mm
Min. cutting height
20 mm
Power
0,75 kw
General dimensions
1740*2000*920 mm
Weight
500 kg

Grinding equipment

3 parameters
Power
1,1 kw
General dimensions
680*540*1200mm
Weight
150 kg

Packaging equipment

8 parameters
Speed of operation
40-230 pcs
Voltage
220V 50Hz
Power
1.7 sq
Product height
70mm
The length of the package
90-230 mm or 180-1350 mm
The width of the package
40-175 mm
The size
3770*670*1450mm
Weight
550 kg

Included units

Units and accessories included with the equipment. Specifications for each are in the section above.

  • Cream mixer01

    Cream mixer

    5 parameters

    • Mixing capacity: 95 L
    • Voltage: 380V 50Hz
    Specifications
  • Cooling conveyor02

    Cooling conveyor

    3 parameters

    • General dimensions: 2400*730*1360 mm
    • Power: 1kw
    Specifications
  • Spread the prepared cream on each sheet.03

    Spread the prepared cream on each sheet.

    4 parameters

    • Power: 3,05 kw
    • Number of beds: 2,5
    Specifications
  • Grinding equipment04

    Grinding equipment

    3 parameters

    • Power: 1,1 kw
    • General dimensions: 680*540*1200mm
    Specifications
  • Packaging equipment05

    Packaging equipment

    8 parameters

    • Speed of operation: 40-230 pcs
    • Voltage: 220V 50Hz
    Specifications

Video

The equipment in operation.

Delivery and commissioning

From consultation to launch — four steps under contract.

  1. 1

    Consultation

    We define your needs, configure the line and prepare an offer.

  2. 2

    Contract

    Timeline, payment terms and warranty are fixed in the contract.

  3. 3

    Delivery

    The equipment is delivered from the manufacturer to your site.

  4. 4

    Installation and training

    Our specialists commission the equipment and train your operators.

Frequently asked questions

The most common questions about delivery, contracts and tracking.

Is it possible to track my orders online?
You can track orders online. Uzbekistan was one of the first to develop a mechanism for monitoring cargo, determining their location, and estimating the time of arrival using the GPS system. You can get this information only by entering the contract number.
How long will the shipments be delivered?
Delivery time depends on the manufacturer in most cases. Most large-scale production equipment takes 2-3 times longer to deliver than normal equipment. In the case of ready-made equipment, the delivery period starts from 30 days. Excluding the time required for customs clearance of equipment in the territory of Uzbekistan, certification processes.
What are the shipping methods available?
According to the type of goods from abroad and the period when the order was received, the goods are delivered to the territory of Uzbekistan on the following basis: By air By rail By land transport By mixed transport
What is required of me to conclude a contract?
To become a client of our company, you must: CERTIFICATE certifying the business entity; Bank details; STIR number; Copy of the manager's passport; Enterprise seal to confirm the contract
Consultation

Let’s discuss your project together

Contact us for advice on choosing equipment, technical solutions and offers.

Call us+998 93 381 6699Mon–Sat: 9:00 – 18:00
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