Bag-in-Box filling equipment for liquid products

This equipment is widely used for Bag-in-Box packaging of juice, wine, vegetable oil, milk, alcoholic beverages, sauces and other liquid food products. All parts that come into contact with the material are made of food-grade 304 stainless steel, which fully meets the hygiene requirements. The equipment is easy to clean through the CIP (Clean In Place) system and ensures a high level of sanitation in the production process. During the filling process, there is a function of vacuuming the air inside the bag, which extends the shelf life of the product and reduces foaming. If necessary, a nitrogen filling system can be installed according to customer requirements.

Customer Advantages

High-precision filling technology reduces product loss and ensures consistent product quality.

Multiple processes can be performed at a single workstation, significantly simplifying operator work.

Stainless steel construction ensures long service life and compliance with food safety standards.

Vacuum function helps extend the shelf life of the packaged product.

Universal application suitable for filling various liquid products.

Low energy consumption and a simple control system help reduce production costs.

01

General

14 parameters

Parameter

Information

Brand

AFEX

Model

AF-BB200

Equipment Type

Manual Bag-in-Box Filling and Sealing Machine

Filling Range

1 – 30 L

Filling Accuracy

±0.5 %

Production Capacity

200 – 220 bags/hour (3 L)

Production Capacity

180 – 200 bags/hour (5 L)

Working Liquid Pressure

≤ 0.3 – 0.35 MPa

Air Consumption

0.1 m³/min

Working Air Pressure

0.4 – 0.6 MPa

Power

≤ 0.38 kW

Power Supply

AC 220V / 50Hz

Material

Food-grade 304 Stainless Steel

Finished products