1 / 5Patty and Nugget Production Equipment
Fully automatic: performs filling, forming and discharging.
- Motor power
- 0.55 kW
- Voltage
- 220 V
- Hopper capacity
- 30 liters
- Production speed
- 35 pcs/min
- Patty weight accuracy
- ≤1%
- Machine dimensions
- 860 × 600 × 1400 mm
Overview
Key advantages
- High level of automation
- Production capacity: 100 kg/h
- Voltage: 380/220 V 50 Hz
- Required area: 25 m² or more
- Room requirements: must meet hygiene standards
- Molds of various shapes
About the equipment
Fully automatic: performs filling, forming and discharging. This equipment is used to produce hamburger patties, chicken nuggets and similar products. Unlimited shapes can be created for your products: round, square, oval, triangle, heart, cartoon characters, star and other designs. Raw material losses are kept to a minimum.
Applications
For small businesses, food factories and home-based producers
Products that can be made
- Meat patties
- Chicken patties
- Chicken nuggets of various shapes

Automatic Patty Forming Machine

- Voltage
- 220 V, 60 Hz, single-phase
- Motor power
- 0.55 kW
- Hopper capacity
- 30 liters
- Production speed
- 35 pcs/min
- Belt material
- Stainless steel 304 (food grade)
- Belt width
- 130 mm
- Machine material
- Stainless steel 304
- Patty weight accuracy
- ≤1% (±2 g allowed)
- Sample patty weight
- 265 g
- Patty diameter
- 30–120 mm
- Patty thickness
- 6–18 mm
- Machine dimensions
- 860 × 600 × 1400 mm
- Weight
- 100 kg
The top of the product is coated through a special batter curtain, and the bottom by dipping into liquid batter.
A blower system is installed to remove excess batter, preventing surplus batter from passing to the next stages.
This machine is ideal for processing before breading or predusting. Technical specifications
Wetting and Battering Machine

- Voltage
- 220 V, 50 Hz, single-phase
- Power
- 0.82 kW
- Belt width
- 200 mm
- Machine dimensions
- 1300 × 600 × 1700 mm
- Machine weight
- 200 kg
Breading or flour coating machine
The machine coats chicken, beef, other meats and seafood evenly and uniformly with breadcrumbs (dried bread pieces, i.e. crumb). As the product moves along the conveyor belt, breadcrumbs are poured over it from the hopper above. The lower belt carries a special layer of crumbs for the underside of the product. In addition, a press roller system firmly presses the crumbs onto the product surface, allowing the coating thickness to be adjusted. Key features- Suitable for fine and coarse crumbs
- Easy to operate and clean
- A powerful blower and vibrator easily remove excess crumbs or flour
Unit 3

- Power supply
- 220 V / 50 Hz
- Power
- 1.37 kW
- Material
- Stainless steel SS304
- Belt width
- 200 mm
- Belt speed
- Adjustable via frequency inverter
- Machine dimensions
- 1800 × 600 × 1700 mm
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Specifications
Data provided by the manufacturer; configuration may vary per order.
Automatic Patty Forming Machine
13 parameters- Voltage
- 220 V, 60 Hz, single-phase
- Motor power
- 0.55 kW
- Hopper capacity
- 30 liters
- Production speed
- 35 pcs/min
- Belt material
- Stainless steel 304 (food grade)
- Belt width
- 130 mm
- Machine material
- Stainless steel 304
- Patty weight accuracy
- ≤1% (±2 g allowed)
- Sample patty weight
- 265 g
- Patty diameter
- 30–120 mm
- Patty thickness
- 6–18 mm
- Machine dimensions
- 860 × 600 × 1400 mm
- Weight
- 100 kg
Wetting and Battering Machine
5 parameters- Voltage
- 220 V, 50 Hz, single-phase
- Power
- 0.82 kW
- Belt width
- 200 mm
- Machine dimensions
- 1300 × 600 × 1700 mm
- Machine weight
- 200 kg
Unit 3
6 parameters- Power supply
- 220 V / 50 Hz
- Power
- 1.37 kW
- Material
- Stainless steel SS304
- Belt width
- 200 mm
- Belt speed
- Adjustable via frequency inverter
- Machine dimensions
- 1800 × 600 × 1700 mm
Included units
Units and accessories included with the equipment. Specifications for each are in the section above.
01
02
Equipment included in the line
3 items
- 1Automatic patty forming machine
- 2Wetting and battering machine
- 3Breading or flour coating machine
Video
The equipment in operation.
Delivery and commissioning
From consultation to launch — four steps under contract.

Consultation
We define your needs, configure the line and prepare an offer.

Contract
Timeline, payment terms and warranty are fixed in the contract.

Delivery
The equipment is delivered from the manufacturer to your site.

Installation and training
Our specialists commission the equipment and train your operators.
Frequently asked questions
The most common questions about delivery, contracts and tracking.
Is it possible to track my orders online?
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