Canned Meat Production Line
The canned meat production line is designed to mince meat and prepare the filling, pre-cook it, weigh and fill it into cans automatically, seam the cans hermetically and sterilise them in a retort, then wash, dry, label and pack them. It enables the production of shelf-stable stewed meat, luncheon meat, pâté and meat-and-vegetable ready meals.
- Full project description
- Line layout drawing
- Market analysis
- Documents
- 3
- Payment
- Click · Payme
Ready-made data for this line
Every project is three documents. They are prepared for your order and open in your personal account.
What you get after payment
Every project is three documents. They are prepared for your order and open in your personal account.
Line layout drawing
How the equipment fits in the workshop — with dimensions.
Text opens on the page, files download from your account
Exact contents vary by project — the sample is for illustration only.
Equipment for this line
Meat and Bone Grinding Machine
Meat and Bone Crushing Separator
GR-800 Vacuum Frozen Meat Dicing Machine
Vacuum mixing and marinating (tumbler) equipment
Vacuum twin-shaft industrial mixer
Meat bowl cutter
MS-300 Industrial Meat Cutting Machine
Meat Slicing Machine TR-50
Other projects
How it works
Documents are prepared for your order. The exact date appears in your account after payment.
- 01Sign upThe price and project contents are unlocked.
- 02Order and payOnline via Click or Payme.
- 03PreparationAFEX specialists prepare the data for your order.
- 04Get it in your accountThe description, layout drawing and market analysis open.
- Secure paymentCard details are entered on the Click or Payme page.
- Private filesThey open only in your account.
- We’ll let you knowAn SMS and email as soon as it’s ready.