1 / 2Fruit and Vegetable Dewatering and De-Oiling Machine (Centrifuge)
Designed for dewatering fruits and vegetables and removing excess oil, this centrifuge effectively reduces moisture and oil residues in the…
- Power
- 1.1 kW
- Capacity
- 15–20 kg
- Model
- ASF-1520
- Voltage
- 220 V/380 V
- Machine dimensions
- 1060×650×930 mm
- Machine weight
- 340 kg
Overview
About the equipment
Designed for dewatering fruits and vegetables and removing excess oil, this centrifuge effectively reduces moisture and oil residues in the product. Its high rotation speed ensures fast processing while preserving product quality. The stainless steel construction is hygienic and built for a long service life. It is widely used in food industry plants, semi-finished product manufacturing and packaging processes.
General
- Country of manufacture
- China
- Model
- ASF-1520
- Voltage
- 220 V/380 V
- Power
- 1.1 kW
- Drum size
- 500×330 mm
- Capacity
- 15–20 kg / per cycle
- Material
- 304 stainless steel
- Machine dimensions
- 1060×650×930 mm
- Machine weight
- 340 kg
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Specifications
Data provided by the manufacturer; configuration may vary per order.
General
9 parameters- Country of manufacture
- China
- Model
- ASF-1520
- Voltage
- 220 V/380 V
- Power
- 1.1 kW
- Drum size
- 500×330 mm
- Capacity
- 15–20 kg / per cycle
- Material
- 304 stainless steel
- Machine dimensions
- 1060×650×930 mm
- Machine weight
- 340 kg
Delivery and commissioning
From consultation to launch — four steps under contract.
Consultation
We define your needs, configure the line and prepare an offer.
Contract
Timeline, payment terms and warranty are fixed in the contract.
Delivery
The equipment is delivered from the manufacturer to your site.
Installation and training
Our specialists commission the equipment and train your operators.
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