1 / 2Equipment for cutting potatoes for French fries
This French fry cutter slices potatoes into sticks with a 6.5×6.5 mm or 9×9 mm cross-section.
- Voltage
- 220V 50/60 Hz
- Power
- 60 watts
- Speed of operation
- 10 times/min
- Equipment weight
- 14 kg
- Cutting size
- 6.5*6.5mm/ 9*9mm
- Equipment size
- 55*31*28 cm
Overview
About the equipment
This French fry cutter slices potatoes into sticks with a 6.5×6.5 mm or 9×9 mm cross-section. It is electrically driven, makes 10 cuts per minute and draws only 60 W.
Two cut sizes are available: 6.5×6.5 mm for thin fries and 9×9 mm for thicker sticks. Sticks of the same size fry evenly and give every portion a consistent look. The cutter runs on 220 V, 50/60 Hz, so a standard socket is all it needs.
It weighs 14 kg and measures 55×31×28 cm, so it takes little space on a worktable and is easy to move when needed. The machine suits fast-food outlets, cafés, restaurants and canteens, saving time compared with cutting potatoes by hand. Made in China. This equipment is in stock at the AFEX warehouse.
AFEX supplies the equipment and provides warranty service. Tell us your daily potato volume, and we will recommend a suitable cutter.
General

- Produced
- China
- Voltage
- 220V 50/60 Hz
- Power
- 60 watts
- Speed of operation
- 10 times/min
- Cutting size
- 6.5*6.5mm/ 9*9mm
- Equipment weight
- 14 kg
- Equipment size
- 55*31*28 cm
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Specifications
Data provided by the manufacturer; configuration may vary per order.
General
7 parameters- Produced
- China
- Voltage
- 220V 50/60 Hz
- Power
- 60 watts
- Speed of operation
- 10 times/min
- Cutting size
- 6.5*6.5mm/ 9*9mm
- Equipment weight
- 14 kg
- Equipment size
- 55*31*28 cm
Video
The equipment in operation.
Delivery and commissioning
From consultation to launch — four steps under contract.

Consultation
We define your needs, configure the line and prepare an offer.

Contract
Timeline, payment terms and warranty are fixed in the contract.

Delivery
The equipment is delivered from the manufacturer to your site.

Installation and training
Our specialists commission the equipment and train your operators.
Frequently asked questions
The most common questions about delivery, contracts and tracking.
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