# Convection oven AF-4M
> AF-4M convection oven — a compact electric oven for 4 trays with a steam function.
Catalog: Food equipment › Confectionery ovens
SKU: 00338
Updated: 2026-10-23

AF-4M convection oven — a compact electric oven for 4 trays with a steam function. Temperature is adjustable up to 400 °C, and the oven runs on 220 V.

## Key specifications

- **Model:** AF-4M
- **Internal capacity:** 4 ta podnos
- **Voltage:** 220 V 50Hz
- **Weight:** 35 Kg
- **Electricity consumption:** 2,6 Kv/h
- **Temperature range:** 0C-400C

## Specifications

| | |
|---|---|
| Manufacturer | China |
| Model | AF-4M |
| Energy type | Elektr |
| Voltage | 220 V 50Hz |
| Electricity consumption | 2,6 Kv/h |
| Weight | 35 Kg |
| Internal capacity | 4 ta podnos |
| Temperature range | 0C-400C |
| Size | 30*40 |
| Par give | There is |

## Overview

In a convection oven, hot air is forced around the chamber, so products bake evenly on every tray. The steam function is useful when baking bread, croissants and other dough products, and the wide temperature range lets you work with different recipes.

The oven connects to a 220 V, 50 Hz supply, uses 2.6 kW of electricity per hour and weighs 35 kg. It suits small bakeries, pastry workshops, cafés and restaurants that bake pies, buns, biscuits and similar products in small batches. Made in China. This equipment is in stock at the AFEX warehouse.

AFEX supplies the equipment and provides installation, commissioning and warranty service. Tell us what you bake and in what volume, and we will recommend a suitable oven.

Tags: 4 trays, afex uz, convection, equipment, food, Oven

**Price:** Delivery, installation, warranty — request a quote.

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