# AFEX 6000 Sausage Filling and Clipping Line
> The AFEX ZF-6000 vacuum sausage filling machine is designed for productions that require high productivity and product quality.
Catalog: Food equipment
Updated: 2026-07-14

The AFEX ZF-6000 vacuum sausage filling machine is designed for productions that require high productivity and product quality. Vacuum filling technology reduces air bubbles in the product, which improves the structure and shelf life of sausages.

## Key specifications

- **Power Supply:** 220 V
- **Power:** 2.7 kW
- **Model:** AFEX CC-100
- **Operating Speed:** 40–100 pcs/min
- **Overall Dimensions (L×W×H):** 850 × 900 × 1800 mm
- **Weight:** 500 kg

## Specifications

### AFEX CC-100 Sausage Clipping Machine

| | |
|---|---|
| Parameter | Information |
| Model | AFEX CC-100 |
| Operating Speed | 40–100 pcs/min |
| Air Pressure | 0.5–0.6 MPa |
| Air Consumption | 0.3 m³/hour |
| Power Supply | 220 V / 380 V, 50 Hz |
| Casing Semi-Circle Diameter | 60–160 mm |
| Center Height | 1000 mm |
| Power | 2.7 kW |
| Overall Dimensions (L×W×H) | 850 × 900 × 1800 mm |
| Weight | 500 kg |
| Application | Sausage production and clipping processes |

### AFEX ZF-6000 Vacuum Sausage Filling Machine

| | |
|---|---|
| Parameter | Information |
| Model | AFEX ZF-6000 |
| Operating Speed | 200 pcs/min |
| Twisting (Kink) Turns | 1–10 |
| Machine Center Height | 1000 mm |
| Filling Tube Diameters | 20 mm, 33 mm |
| Power | 6.5 kW |
| Power Supply | 380 V, 50 Hz |
| Vacuum Pump Pressure | −0.01 MPa |
| Overall Dimensions (L×W×H) | 910 × 900 × 1770 mm |
| Weight | 550 kg |
| Application | Vacuum filling of sausages and meat products |

## Overview

### Why Is This Line Needed and What Benefits Does It Provide?

The AFEX 300 Sausage Filling & Clipping Line is an ideal industrial solution for small and medium-sized meat processing enterprises. It enables precise-weight, hygienic, and consistent sausage production with stable quality.

### Key Benefits

1. Increased Production Speed With a capacity of 200–300 kg per hour, the line significantly reduces manual labor and ensures stable production growth.

2. Consistent Product Quality The pneumatic dosing system fills each sausage with uniform weight, while the clipping machine ensures secure and reliable sealing. This improves product presentation and strengthens brand reputation.

3. Full Hygiene Compliance The entire system is manufactured from SS304 stainless steel, meeting food industry standards. The structure allows easy cleaning and safe operation.

4. High Flexibility The line works with various casing types including nylon, PVDC, shrink films, and artificial composite casings. This enables product range expansion and adaptation to market demands.

Finished Products

## Video

- https://youtube.com/shorts/dSSfXkShCHU

Tags: sausage, sosiska

**Price:** Delivery, installation, warranty — request a quote.

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